5 Easy Facts About 16 retter Trondheim Described
The vast majority of cutlery were classic Norwegian style from Skaugum and Hardangerbestikk. Pleasant element. The cafe has many cows milking only for them. As well as the desert was a very awesome milk ice cream. The plum sake we had with it had been delicious. On our way back up on the mezzanine for a coffee plus some "lørdagsgodt" we have been